Product name　Miyake Umai de Gansu® Fried Fishcake

Product description

For a true taste of Hiroshima, it's got to be Umai de Gansu!

Umai de Gansu was created around 1950 as a way to use the delicious ground fish leftover during kamaboko fishcake production. Fried into a thin cake, their creation was named gansu, the Hiroshima-dialect form of "gozaimasu" (to be/to exist). Umai de Gansu literally means "it's delicious!" With 70 years of history, gansu remained a popular staple in Kure City and surrounding areas, and, thanks to a national PR campaign which began 15 years ago, gansu became known across Japan, leading to a huge rise in demand and popularity. Continuing to protect their legacy as the oldest gansu maker, Miyake's gansu is truly a product that represents Hiroshima.

Retail price

[1 bag/2 pcs] ¥292 (incl. tax)

Expiration date

12 days (keep refrigerated)

Supply period

Year-round

Major retailers

Supermarkets in Hiroshima, Hiroshima Station, Kure Station, Miyajima-guchi Station, Hiroshima Airport, Kamagari Deai no Yakata, Hiroshima Brand Shop TAU, Seibu department store Ikebukuro, etc.

Company name

Miyake Suisan Co., Ltd.

Zip code

737-0112

Address

6-16-2 Hirokoshingai, Kure City, Hiroshima Prefecture

HP

Miyake Suisan Co., Ltd. (Japanese only)（External link）

E-Mail

[email protected]

Tel

+81(0)823-71-7816

Fax

+81(0)823-74-8346