Product name　Amabito no Moshio: Japanese Seaweed Salt

Product description

A crystal of the ocean’s natural bounty

Amabito no Moshio is a traditional seaweed salt brought back to life after a millennium, based on ancient salt‑making pottery discovered on Kamikamagari Island in Kure.
Made using only seawater from the Seto Inland Sea and domestically harvested seaweed (hondawara), the salt is slowly simmered in kettles. This careful method concentrates the flavor while infusing the salt with minerals derived from the seaweed, resulting in a mild, savory taste. To preserve this traditional flavor, both the ingredients and the production method are faithfully followed, and the salt is crafted right on the same shoreline where the pottery was unearthed.
Its smooth umami and gentle salinity enhance the natural flavors of any ingredient, elevating everyday dishes. The Hiroshima‑inspired packaging also makes it a wonderful gift.

Retail price

100g: open price

Supply period

Year-round

Major retailers

Kamagari Bussan factory store Amabito's House and brand store in Yokogawa, Kenmin no Hama, Hiroshima Yume Plaza, major rest stops (SA) along expressways in Hiroshima Prefecture, Hiroshima Station

Company name

Kamagari Bussan Co., Ltd.

Zip code

737-0402

Address

7407-1 Oura, Kamagari-cho, Kure City, Hiroshima Prefecture

HP

Amabito no Moshio official website (Japanese only)（External link）

E-Mail

*Please contact us via the contact form on our website

Tel

+81-120-36-7021

Fax

+81-823-70-7023